Timeless and full of character. This marshmallow evokes the elegance of red velvet cake, delicate cocoa and warm vanilla, with a smooth white chocolate fondant centre. Light yet rich, it melts slowly on the palate, revealing a creamy core that feels both comforting and refined.
Serve alongside fresh raspberries or strawberries and a shard of dark chocolate, or pair with a small scoop of vanilla ice cream for contrast. Beautiful after dinner with espresso, black tea, or a glass of red wine.
Crafted in small batches and available for a limited season as part of the Velvet Collection.
